Dubuk Milk Masala
When the golden amber of turmeric is mixed with the crunch of organic dry-fruits and aromatic saffron, you get a rare blend of taste and health in your daily glass of milk with Dubuk Milk Masala
Ingredients: Almonds, Cashewnuts, Cardamom, Turmeric & Saffron
How we like it: Add two heaped spoons (provided in the pack) of Dubuk Milk Masala, along with a teaspoon of sugar/jaggery (or to your taste), to one cup of milk. Let the mix come to a boil. Lower the flame and let the mix boil for five minutes. Serve hot.
What else? If you have a sweet tooth, you should definitely try making kheer, thandai, kulfi, rabri & rasmalai with Dubuk Milk Masala, to make the desserts even more delectable!
Dubuk Chai Masala
An aromatic blend of handpicked organic spices preserved through age old Indian household wisdom
Ingredients: Black Pepper, Cardamom, Cinnamon, Cloves, Dried Ginger Powder, Fennel Seeds, Nutmeg & Star Anise
How we like it: Add 1 spoon (provided with the pack) along with 1tsp sugar & 1/2 tsp tea leaves, to 1/2 cup of water and boil the mix. Add 1/2 cup of milk to the boiling mix and let the final mix come to a boil. Strain out the tea leaves & serve hot.
What else? Add two spoons of Dubuk Chai Masala to lukewarm water and have it on empty stomach to boost your immunity!
Some of our friends told us to add it to dishes like Rajma & Chhole. And we did. And it was great! And we would love to hear from y'all about your li'l experiments with Dubuk Organic Blends!